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        Insignia, the Golden Revolution
        Meet the people behind the crops: Maria Martinez
        Meet the people behind the crops: Juan Montes
        Galilea Tomato: The Untold Story Behind Its Global Success
        Hazera’s Brand Story: Through Maria’s Eyes
        Hazera Introduces new packaging design as part of Its rebranding journey
        Hazera’s Brand Story: Through Clara’s Eyes
        Hazera’s Brand Story: Through Jihan’s Eyes
        Marshal: 30 Years and still an undeniable star!
        Roaring Success: Onza, a Mini seedless Watermelon with a Big Impact
        Meet the people behind the crops: Caroline Wagner
        Meet the people behind the crops: Malgorzata Zadura
        Meet the people behind the crops: Michał Taraska
        Layers of Success: The Centro Onion Journey
        Bringing fresh, healthy and sustainable vegetables to our partners worldwide
        Meet the people behind the crops: Milan Zivkovic
        Meet the people behind the crops: Jan-Lukas Pawlik
        Harvesting Success: Southern Block Farming and Hazera South Africa Growing Together
        How ToBRFV varieties changed the Mexican tomato market
        Voices from the field: Ipatioaie Costel reflects on 16 years with Hazera
        Hazera Mexico at Expo Agroalimentaria Irapuato
        Hazera opens new high-tech R&D tomato greenhouse
        Hazera’s newly appointed CEO reflects on Growing in the seed industry
        Explore Hazera’s latest product range and visit our International Open Days 2024 in week 39, the Netherlands ‘Connect your senses’
        Empowering Ethiopian farmers – a successful collaboration between Hazera, JDC and Greenlife
        Meet the people behind the crops: Manu Parmar
        Hazera USA: successful Hall Field Days
        Fenix Pepper: The Golden Secret
        Hazera’s International Open Days: Showcasing our global portfolio to our partners & customers worldwide
        Meet the people behind the crops: Federico Puyo
        ZiMMan: The Cucumber Champion
        Cabbages: Growing food trend
        Meet the people behind the crops: Paul Fiers
        Hardness and skin firmness in onions crucial for retail, especially during shortages
        Hazera’s peppers: Multi colored quality
        How ToBRFV varieties changed the tomato market in Greece
        The snack vegetable radish mix: colourful, healthy, and Best Product of the Year
        Cultivating the future: Hazera’s new High-tech tomato greenhouse
        Meet the people behind the crops: Alvaro Andrino
        Meet the people behind the crops: Dirk-Jan Polak
        Fruit Logistica Innovation Award 2024
        UPDATE: Hazera UK Partners Veg Power Schools Project!
        Hazera’s new head of commercial: Tom Antens
        Introducing the new Global Value Fresh Chain Lead of Hazera: Michal Taraska
        How healthy food trends fuel culinary creativity
        Hazera at AgroExpo 2023: “Growers know we have the solution to ToBRFV”
        Growing Together: an international event of collaboration and connection
        New school garden project in Tanzania: home-grown vegetables to combat malnutrition
        Meet the people behind the crops: Avi Gabai
        Sustainable solutions: the golden guidelines for Hazera
        Hazera’s global approach towards the ToBRFV virus: local teams and growers the key to success
        Meet the people behind the crops: Netta Doitch
        Continuous improvement keeps Hazera Seeds in the global top
        Hazera center-stage at MOP Arava Israel 2023 annual expo
        Press Release: IR ToBRFV varieties in pipeline
        ToBRFV in Tomato Plants
        New storage material for white cabbage
        Plastic reduction with our tomato Sensera
        The perfect snack tomatoes? It’s all about adjusting the timing!
        High quality and high yield, the golden combination for Hazera onions
        New watermelon varieties offering solutions for the chain
        Camelot – Long lasting quality for your customer
        Want to know more on Vertical Farming? Jasper den Besten is going to explain it all
        Sustainable Agriculture: Doing more with less to save the planet
        Primed seeds: The next step in top quality onion growing
        Talkshow: Insights and trends on labour & mechanisation
        Find out what agriculture will look like in 2050!
        Get inspired: Category Management
        Hazera’s Official Training Video: Tomato Brown Rugose Fruit Virus (ToBRFV)